{"id":6565,"date":"2012-02-13T11:24:00","date_gmt":"2012-02-13T11:24:00","guid":{"rendered":"https:\/\/cooklicot.fr\/blog\/soupe-de-la-saint-valentin\/"},"modified":"2012-02-13T11:24:00","modified_gmt":"2012-02-13T11:24:00","slug":"soupe-de-la-saint-valentin","status":"publish","type":"post","link":"https:\/\/cooklicot.fr\/blog\/soupe-de-la-saint-valentin\/","title":{"rendered":"Soupe de la Saint-Valentin"},"content":{"rendered":"<div>\n<div>\n<p><span >Non, non, rien d&rsquo;exceptionnel dans les ingr\u00e9dients de cette recette, rien que des l\u00e9gumes de saison :<\/span><\/p>\n<p><span >1\/2 chou rouge<\/span><\/p>\n<p><span >5 carottes<\/span><\/p>\n<p><span >4 pommes de terre<\/span><\/p>\n<p><span >2 oignons rouges<\/span><\/p>\n<p><span >1 gros navet<\/span><\/p>\n<p><span >1 poireau<\/span><\/p>\n<p><span >1 bouquet garni.<\/span><\/p>\n<p><img decoding=\"async\" alt=\"Soupe de la Saint Valentin\" height=\"449\" width=\"600\" src=\"https:\/\/cooklicot.fr\/blog\/wp-content\/uploads\/2012\/02\/Soupe-de-la-Saint-Valentin.jpg\" \/><\/p>\n<p><span >Dans la pr\u00e9paration alors ?<\/span><\/p>\n<p><span >Non plus, rien de plus simple :<\/span><\/p>\n<p><span >faire revenir tous les l\u00e9gumes d\u00e9taill\u00e9s en morceaux dans de l&rsquo;huile d&rsquo;olive pendant une quinzaine de minutes, puis ajouter le bouquet garni, couvrir d&rsquo;eau, saler et poivrer, et laisser mijoter jusqu&rsquo;\u00e0 ce que tous les l\u00e9gumes soient tendres. Puis mixer le tout avant de servir.<\/span><\/p>\n<p><span >Alors pourquoi don cest-ce que je l&rsquo;ai appel\u00e9e la soupe de la Saint Valentin ?<\/span><\/p>\n<p><span >Tout simplement parce qu&rsquo;une fois les l\u00e9gumes mix\u00e9s, la soupe prend une belle couleur rouge, un peu comme une pur\u00e9e de fraises&#8230; Et ce beau rouge est particuli\u00e8rement indiqu\u00e9 pour un menu de la Saint Valentin version \u00ab\u00a0locale\u00a0\u00bb !<\/span><\/p>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Non, non, rien d&rsquo;exceptionnel dans les ingr\u00e9dients de cette recette, rien que des l\u00e9gumes de saison : 1\/2 chou rouge 5 carottes 4 pommes de&#46;&#46;&#46;<\/p>\n","protected":false},"author":1,"featured_media":9407,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"iawp_total_views":4,"footnotes":""},"categories":[234],"tags":[69],"class_list":["post-6565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-alimentation","tag-mes-recettes"],"_links":{"self":[{"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/posts\/6565","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/comments?post=6565"}],"version-history":[{"count":0,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/posts\/6565\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/media\/9407"}],"wp:attachment":[{"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/media?parent=6565"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/categories?post=6565"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooklicot.fr\/blog\/wp-json\/wp\/v2\/tags?post=6565"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}